Trick-or-Treat Bars
- MAKES
- 24 bars
- COOK TIME
- 25 Min
Whip up a yummy Halloween treat for your little ghouls and boys! These candy corn-studded Trick-or-Treat Bars are a fun autumn snack.
What You'll Need
- 1/2 cup (1 stick) butter
- 1 1/2 cup graham cracker crumbs
- 1 (14-ounce) can sweetened condensed milk
- 2 cups (12 ounces) semisweet chocolate chips
- 1 cup (6 ounces) peanut butter chips
- 1/2 cup candy corn
What to Do
- Preheat oven to 325 degrees F.
- Place butter in a 9- x 13-inch baking dish and place in oven just until butter melts.
- Remove dish from oven and distribute melted butter evenly over bottom. Sprinkle graham cracker crumbs evenly over melted butter; pour sweetened condensed milk evenly over crumbs. Top with chocolate chips and peanut butter chips; press down firmly.
- Bake 25 to 30 minutes, until golden. Remove from oven; immediately sprinkle with candy corn and gently press candies into uncut bars. Cool then cut into bars.
Read NextPeanut Butter-Bacon Bars
Nutritional InformationShow More
Servings Per Recipe: 24
- Amount Per Serving % Daily Value *
- Calories 284
- Calories from Fat 142
- Total Fat 16g 24 %
- Saturated Fat 10g 50 %
- Trans Fat 0.2g 0 %
- Protein 3.7g 7 %
- Amount Per Serving % Daily Value *
- Cholesterol 16mg 5 %
- Sodium 108mg 4 %
- Total Carbohydrates 38g 13 %
- Dietary Fiber 0.8g 3 %
- Sugars 31g 0 %
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
Granny Two Shoes
Oct 29, 2011
Sweet and sure to please everyone. They're so fast and easy to make. Better bake a double batch. Mine were gone lick-a-tee split !
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
