Billionaire Bars
- YIELDS
- 15 cookie bars
- CHILL TIME
- 1 Hr
- COOK TIME
- 10 Min
This cookie bar recipe will make you feel like a billion bucks! Our Billionaire Bars feature a layer of crumbly and buttery shortbread cookies, ooey-gooey caramel, and sweet-as-can-be chocolate ganache. It's dessert perfection!
What You'll Need
- 1 (11.2-ounce) package shortbread cookies
- 1/2 cup (1 stick) butter, melted
- 1 (11-ounce) package caramels
- 1/4 cup heavy cream
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vegetable shortening
What to Do
- Coat an 8-inch square baking dish with cooking spray.
- In a food processor, pulse cookies until finely crushed. Place in a medium bowl, add butter, and mix well. Press cookie mixture firmly into bottom of baking dish. Refrigerate until ready to use.
- In a small saucepan over medium heat, combine caramels and heavy cream; cook until melted, stirring constantly. Evenly pour over crust, spreading quickly before it hardens. Refrigerate 15 minutes, or until set.
- In a small saucepan over low heat, melt chocolate chips and shortening, stirring until smooth. Pour mixture over caramel and spread evenly. Refrigerate until set.
- Using a sharp knife, cut into bars. Cover and refrigerate any leftovers.
Notes
Easy, portable, and delicious?? Here are some other bar recipes for you to enjoy!
Read NextLemon Glacier Bars
Nutritional InformationShow More
Servings Per Recipe: 15
- Amount Per Serving % Daily Value *
- Calories 335
- Calories from Fat 163
- Total Fat 18g 28 %
- Saturated Fat 8.8g 44 %
- Trans Fat 0.2g 0 %
- Protein 2.4g 5 %
- Amount Per Serving % Daily Value *
- Cholesterol 22mg 7 %
- Sodium 183mg 8 %
- Total Carbohydrates 44g 15 %
- Dietary Fiber 0.4g 2 %
- Sugars 28g 0 %
Your Recently Viewed Recipes
boggie2max 9921421
May 30, 2019
Just made these and they are so good. I added a layer of nuts between the caramels and the chocolate. Also when u melt the chocolate do it in the microwave but do not add the oil. The calorie count must be very high but oh so good.
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