Oven-Fried Parmesan Chicken

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Oven-Fried Parmesan Chicken

Oven-Fried Parmesan Chicken
SERVES
4
COOK TIME
1 Hr

We found a "buttery crispy" way to make fried chicken and it doesn't involve any frying! Our Oven-Fried Parmesan Chicken is super juicy, flavorful, and extra crispy. Your family is going to devour this oven-fried chicken!

What You'll Need

  • 1 cup bread crumbs
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon paprika
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 stick (1/2 cup) butter, melted (see Note)
  • 2 cloves garlic, minced
  • 1 (4-pound) chicken, cut into eighths

What to Do

  1. Preheat oven to 350 degrees F. Coat a baking sheet with cooking spray.
  2. In a shallow dish, combine bread crumbs, Parmesan cheese, paprika, salt, and pepper; mix well. In another shallow dish, combine butter and garlic.
  3. Dip chicken into garlic butter, then into bread crumb mixture, coating evenly on all sides. Place on baking sheet and drizzle with remaining garlic butter.
  4. Bake 1 hour, or until crispy and no longer pink in center.

Notes

We tested this recipe using Grassland butter. For more great recipes using Grassland butter, visit www.grassland.com.

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I tried this recipe last week. It was a great recipe. My dog went bunkers over it.

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