Lip-Smackin' Lemon Shake-Up
- SERVES
- 8
- COOK TIME
- 10 Min
If you've ever had freshly made lemonade at a fair, then you'll love the fresh taste of our Lip-Smackin' Lemon Shake-Up! All ya do is make our flavor-packed lemon syrup ahead of time and when you crave a glass, ya simply shake it with equal amounts of water and ice. Doesn't get easier or tastier!
What You'll Need
- 2 cups water
- 2 cups sugar
- 3/4 cup fresh-squeezed lemon juice (6 to 8 lemons)
What to Do
- In a medium saucepan over medium-high heat, bring water and sugar to a boil. Continue cooking 5 minutes, or until sugar is completely dissolved, stirring occasionally.
- Remove from heat and stir in lemon juice. Place in refrigerator to chill until ready to serve.
Notes
- When ready to serve, place 1/2 cup lemon syrup in a plastic drink shaker or 1-quart jar. Add equal amounts of cold water and ice as well as a lemon wedge, cover tightly, and shake vigorously 1 to 2 minutes. Pour into tall glasses over additional ice, garnish with lemon slices, and enjoy!
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Rnbowgrl
Sep 25, 2018
What a great idea this is...kinda like a flavored simple syrup right? After you make up your drink I bet some fresh strawberries or blueberries would really be a nice compliment to the lemon. Do you think this would work with a sugar substitute like stevia...and if so, do you know what the correct measurement would be for it?
caroleann77 209956 0
Aug 12, 2015
Lemon Shake-Up, lovely. Refreshing as iced tea-lemonade, and imagine in mixed drink. ThanxH-o-t in Bama.
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