Cherry Winks
- MAKES
- 4 dozen cookies
- COOK TIME
- 20 Min
Easy-as-can-be and fruit-chunky, too. What are you waiting for?
What You'll Need
- 1 cup sugar
- 3/4 cup (1½ sticks) butter
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chopped walnuts
- 1 cup chopped dates
- 1/2 cup chopped maraschino cherries
- 1 cup finely crushed corn flakes
What to Do
-
Preheat oven to 375 degrees F.
-
In a large bowl, cream together sugar and butter. Add remaining ingredients, except crushed corn flakes, and blend well.
-
Form dough into 1-inch balls, then roll balls in crushed corn flakes. Place on ungreased cookie sheets and bake 12 to 15 minutes, until light golden.
- Remove from cookie sheets and cool on wire racks.
Notes
Read NextFresh Apple Cookies
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
jstpeg 2045392
May 29, 2013
I have used this receipe for years, I believe it was Betty Crocker, but could be wrong about that. Great anyway.
conceptualcuisine 3656802
May 01, 2012
These cookies are wonderful. My mom used to make them when I was little. Thanks Mr. Food for the recipe and the memories.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
