Lemon Pinwheel Rolls
- MAKES
- 24
Add a little extra sunshine to your day with these Lemon Pinwheel Rolls! They're perfect for brunch, snack-time, or dessert. Not only will you love the bright flavor in these, but you'll love how easy they are to make too, thanks to the convenience of frozen dough. We have a feeling you'll love these so much, you'll be making them all year long.
What You'll Need
- 1 (4-serving size) package instant lemon pudding and pie filling
- 1/2 cup granulated sugar
- 1 (25-ounce) bag frozen Bridgford Parkerhouse Style Rolls Dough, thawed
- 1 stick (1 stick) butter, softened
- Lemon Cream Cheese Frosting:
- 4 ounces cream cheese, softened
- 2 tablespoons butter, softened
- 2 cups powdered sugar
- 2 teaspoons lemon juice
- 1 teaspoon lemon zest
What to Do
This recipe comes to us from Easy Home Meals. Click here to view the instructions on how to make these Lemon Pinwheel Rolls!
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Nutritional InformationShow More
Servings Per Recipe: 24
- Amount Per Serving % Daily Value *
- Calories 236
- Calories from Fat 102
- Total Fat 11g 17 %
- Saturated Fat 6.9g 35 %
- Trans Fat 0.4g 0 %
- Protein 3.0g 6 %
- Amount Per Serving % Daily Value *
- Cholesterol 28mg 9 %
- Sodium 281mg 12 %
- Total Carbohydrates 32g 11 %
- Dietary Fiber 1.1g 4 %
- Sugars 14g 0 %
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