Tomato-Basil Squares
- MAKES
- 16 rectangles
- PREP
- 10 Min
- COOK TIME
- 20 Min
Looking for an easy appetizer? Then try my cheesy tomato squares. Their pizza-like flavor really delivers!
What You'll Need
- 1 (10-ounce) can refrigerated pizza crust
- 2 cups (8 ounces) shredded mozzarella cheese, divided
- 4 plum tomatoes, thinly sliced
- 2/3 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 teaspoons dried basil
- 1 clove garlic, pressed
What to Do
- Preheat the oven to 375 degrees Unroll pizza crust, and press into a 10" x 15' rimmed baking sheet, sprinkle with 1 cup mozzarella cheese. Arrange tomato slices over cheese.
- Combine remaining 1 cup mozzarella cheese, the mayonnaise, and remaining 3 ingredients; stir well. Spread cheese mixture over tomato slices. Bake 20 minutes or until golden. Cut into 16 rectangles.
Notes
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