Double Chocolate Bars

SERVES: 16

COOK TIME: 25 Min

These Double Chocolate Bars are the richest, creamiest chocolate bars in the land! They're an easy chocolate cookie bar recipe, and a must for chocoholics because they combine perfectly yummy cocoa powder with everyone's favorite: chocolate chips! Make them for a potluck, a party, or just because. No matter why you make them, you're in for double the flavor and double the fun!

What You'll Need

1 1/2 cup graham cracker crumbs
1/2 cup unsweetened cocoa, divided
1/4 cup sugar
1 stick (1/2 cup) butter, melted
1 (14-ounce) can sweetened condensed milk
1/4 cup all-purpose flour
1 egg
1 teaspoon vanilla extract
1/2 teaspoon baking powder
3/4 cup chopped walnuts
2 cups semisweet chocolate chips

What to Do

Preheat oven to 350 degrees F.
In a medium bowl, combine graham cracker crumbs, 1/4 cup cocoa, the sugar, and butter; mix well. Press firmly over the bottom of an ungreased 9- x 13-inch baking dish.
In a medium bowl, beat sweetened condensed milk, flour, egg, vanilla, baking powder, and remaining 1/4 cup cocoa; stir in walnuts. Spread evenly over graham cracker crust. Sprinkle with chocolate chips.
Bake 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. Let cool, then cut into bars.

Check This Out!

For more fun with dessert bars, try some of our favorites! Our 3-Layer Nanimo Bars are always a hit, and our Apple Pie Bars are the perfect taste of summer. These Brownie Cheesecake Bars are the ultimate indulgence.
Looking for a perfect potluck recipe? Try one of our Extraordinary Make-Ahead Desserts!
For something to surprise everyone, make our Candy Bar Slab Cookies.