Name: Cherries Jubilee
Prep time: 5 min
Ingredients: 1 1/4 cup cold milk; 1 (4-serving size) package vanilla instant pudding and pie filling; 1 cup frozen whipped topping, thawed (1 8-ounce container equals 3-1/2 cups); 2 tablespoon toasted sliced almonds, divided; 1 (20 ounce) can light cherry pie filling

Cherries Jubilee

10 Comments

SERVES: 4

PREP: 5 Min

Here's the perfect dessert for fancy holiday parties, small get-togethers, and lazy nights at home. Yup, it's that versatile. Our easy take on the traditional Cherries Jubilee whips up in a quick 5 minutes, and the simple fact that you'll never have to turn on the stove is just the cherry on top.

What You'll Need

1 1/4 cup cold milk
1 (4-serving size) package vanilla instant pudding and pie filling
1 cup frozen whipped topping, thawed (1 8-ounce container equals 3-1/2 cups)
2 tablespoons toasted sliced almonds, divided
1 (20 ounce) can light cherry pie filling

What to Do

In a medium bowl whisk milk and pudding mix until well combined.
Gently stir in whipped topping and 1 tablespoon of almond slices.
Alternately spoon pudding mixture and cherries into parfait glasses.
Refrigerate until ready to serve and garnish with remaining almonds.

Notes

Nutritional InformationShow More

Servings Per Recipe: 4

Amount Per Serving % Daily Value *
Calories 206
Calories from Fat 59
Total Fat 6.6g 10 %
Saturated Fat 3.2g 16 %
Trans Fat 0.1g 0 %
Protein 5.0g 10 %

Amount Per Serving % Daily Value *
Cholesterol 18mg 6 %
Sodium 155mg 6 %
Total Carbohydrates 32g 11 %
Dietary Fiber 2.3g 9 %
Sugars 27g 0 %

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doloreseleeson 392 7811

Jul 03, 2018

I like this recipe because you can change the flavors. I'm thinking of lemon pudding and lemon zest with fresh blueberries.

Julie P

Aug 16, 2016

When a recipe calls for a container of whipped topping, can real whipped cream be substituted or is there a reason to use the fake stuff?

Test Kitchen Team

Aug 17, 2016

Hi there! Thanks for your great question. In this particular recipe, whipped cream can be substituted for whipped topping. However, the Test Kitchen does not recommend using whipped cream as a substitute for whipped topping equivalently because the whipped topping is used as a stabilizer in many recipes. Enjoy!

toniretman 5006408

Apr 12, 2016

Yummy! Can't go wrong with those ingredients. Might have to try the chocolate pudding idea next

crystlehart 092412 4

Feb 14, 2014

I'd call this more Cherries Jumbilee. I made it w/ cozy shack rice pudding, and the cherries sank to the bottom. It wasn't as pretty as a parfait, but the taste was great

larrylike 9779057

Feb 06, 2014

wonder how chocolate pudding would be.