Cranberry Pecan Pie

SERVES: 8

COOK TIME: 55 Min

Cranberries and pecans shine in this scrumptious Cranberry Pecan Pie that comes together in no time and is anything but ordinary! Make your holiday season amazing with a dessert that no one will expect, but everyone is sure to love. The Test Kitchen couldn't get enough of this recipe and neither will you!

What You'll Need

1 1/2 stick (3/4-cups) butter, melted
1 1/2 cup sugar
3 eggs
1 teaspoon vanilla extract
1 1/4 cup all-purpose flour
1 1/2 cup fresh or frozen cranberries
1 cup pecans, finely chopped

What to Do

Preheat oven to 350 degrees F. Coat a 9-inch deep dish pie plate with cooking spray.
In a large bowl with an electric mixer on medium speed, beat butter, sugar, eggs, and vanilla until light and fluffy. Fold in flour by hand. Stir in cranberries and pecans then spread batter into pie plate.
Bake 55 to 60 minutes or until a toothpick inserted in center comes out clean. Let cool then slice into wedges and serve.

Check This Out!

For more Christmas dinner recipes, try our Georgia Peach Glazed Ham, or our Herb-Crusted Prime Rib!
Looking for something to serve up at your holiday cocktail party? Try Santa's Spritzer, along side our chuckle-worthy Snowman Poop.
Christmas dessert has never been better! Try our Red Velvet Banana Bread or Santa's Creamy Christmas Treat!

Nutritional InformationShow More

Servings Per Recipe: 8

Amount Per Serving % Daily Value *
Calories 652
Calories from Fat 417
Total Fat 46g 71 %
Saturated Fat 23g 117 %
Trans Fat 1.4g 0 %
Protein 6.1g 12 %

Amount Per Serving % Daily Value *
Cholesterol 161mg 54 %
Sodium 332mg 14 %
Total Carbohydrates 57g 19 %
Dietary Fiber 2.7g 11 %
Sugars 39g 0 %

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Emilia Rosa

Nov 07, 2022

Made this for a party and everyone loved it. Even my husband, who doesn't eat sweets, liked it. Delicious!

Emilia Rosa

Oct 18, 2022

No baking powder?

bakerman1940

Dec 29, 2018

Made this for Christmas and it was a big hit. It's not really a pie tho We called it a coffee cake Went great with our coffee for Christmas breakfast.

donnaleenorton 717 1755

Jun 23, 2014

This is by far the most requested pie/cake that I've ever made. Every time I take it somewhere someone wants the recipe. It's an awesome pie/cake. It seems more like a cake than a pie.

iszzzy 4757794

Nov 17, 2011

Do the fresh cranberries called for in your "Cranberry Pecan Pie" recipe have to be cooked first before using or will they cook to the proper doneness during the cooking of the pie? Thank you

theludvigsons 1709 468

Nov 09, 2012

They will cook in the pie. Same with any fruit pie.