Pineapple Crusted Ham
- SERVES
- 6
- COOK TIME
- 1 Hr 30 Min
The pineapple has long been a symbol of hospitality, and this classic holiday Pineapple Crusted Ham will surely welcome your gang to the table.
What You'll Need
- 1 (20-ounce) can crushed pineapple, drained
- 1 cup packed light brown sugar
- 1 cup applesauce
- 1/4 cup cornstarch
- 1/4 teaspoon ground cloves
- 1 (5- to 6-pound) fully cooked semi-boneless cured ham
What to Do
- Preheat oven to 375 degrees F. Line a roasting pan with aluminum foil then coat with cooking spray.
- In a medium bowl, combine all ingredients except ham; mix well. Place ham in roasting pan. Pat pineapple mixture over ham, coating completely.
- Bake 1-1/2 to 1-3/4 hours, or until heated through and coating is crisp and brown, spooning pineapple mixture over ham every 20 minutes. Slice and serve.
Read NextBBQ Pork Chops and Potatoes
Nutritional InformationShow More
Servings Per Recipe: 6
- Amount Per Serving % Daily Value *
- Calories 654
- Calories from Fat 93
- Total Fat 10g 16 %
- Saturated Fat 3.4g 17 %
- Trans Fat 0.0g 0 %
- Protein 68g 136 %
- Amount Per Serving % Daily Value *
- Cholesterol 203mg 68 %
- Sodium 2,656mg 111 %
- Total Carbohydrates 71g 24 %
- Dietary Fiber 1.8g 7 %
- Sugars 56g 0 %
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canjam123 4136166
Jan 17, 2017
This recipe was a crowd pleaser. I must admit that I love all your recipes and I appreciate the great work you have done. I no longer use other recipe sites. Your recipes are always a hit in my home.
NoNoNannette
Dec 22, 2012
Hi, the recipe states oven @ 375 degrees F, but the video states 275 degrees F which is it? Thank you
jicomber 2967094
Dec 17, 2012
This is my first time using this recipe ...it's for Christmas Day will Thisbe ok for cooking ahead? It's going to be very hot here and don't want to be cooking on the day
pinkfloyd2267051 5 913973
Dec 26, 2010
Made this Xmas Eve for the in-laws. I'd give this 6 stars if I could!
birdied3 5696544
Dec 17, 2010
I saw Mr. Food make this recipe last week on TV. I went out a purchased the ingredients and will be making this ham for Christmas Dinner this year. I have never tried a recipe from Mr. Food that my family and friends didn't like, so I'm sure this will be a big hit...thanks Mr. Food!
jlfain51998 883902 9
Dec 09, 2010
Saw this being made on Mr. Food and I made a copy and I will definitely cook this ham this week end......Thanks
Lisa Morelli
May 17, 2010
I make this for New Year's and for Easter. It is the best ham recipe EVER!!! Stays moist and ooohh so tasty.
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