Creamy Salsa Dip
- MAKES
- 3 1/2 cups
With just four simple ingredients, our Creamy Salsa Dip will turn an ordinary party into a fiesta.
What You'll Need
- 2 (8-ounce) packages cream cheese, softened
- 1/2 cup sour cream
- 1 (8-ounce) jar mild or medium salsa
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 scallion, sliced
- 2 tablespoons fresh cilantro, chopped
What to Do
- In a medium bowl, beat cream cheese until smooth. Add sour cream, fold in remaining ingredients.
- Store in refrigerator, but serve at room temperature.
Note
Serve with chips or sliced fresh vegetables.
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jalexis3 2404243
Aug 01, 2016
Used light cream cheese and light sour cream and it was gobbled up. Thanks "robbybaby" for the tip!
robbybaby
Sep 29, 2012
I have misplaced my "Mr. Food Cooks Like Mama" book. I make this alot - low fat, fat-free and full fat versions! Everyone that tastes it - adores it!!
MsBarneybutt
May 07, 2012
It may be a heart attack inducing dish; therefore, if you have heart, blood pressure or whatever type of issues, don't make it. You guys that are ALWAYS complaining about the lack of the nutritional values being listed or the excessive fat or how BA-A-A-A-AAAD a dish may seem, just don't make the freaking dish. And quit'cher bitchin'!!! Not everyone worries about the same thing. If you don't like the posted recipes on this site for whatever reason, stop posting to the site or stop visiting the site. Get over yourselves, please!!! Obviously, there are more people that DO enjoy & appreciate the stuff on this website or the site wouldn't be still operating. - cllM
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