Bacon Peanut Butter Mug Cake

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    Bacon Peanut Butter Mug Cake

    Bacon Peanut Butter Mug Cake
    SERVES
    2
    COOK TIME
    3 Min

    What's not to love about a dessert that features two of our favorite guilty pleasures: bacon and peanut butter? Our Bacon Peanut Butter Mug Cake is a treat that makes just enough for two, so make sure you choose wisely!

    What You'll Need

    • 3 tablespoons peanut butter
    • 1 tablespoon vegetable oil
    • 1 egg
    • 1/3 cup light brown sugar
    • 1/4 cup milk
    • 1/2 teaspoon vanilla extract
    • 5 tablespoons self-rising flour
    • Pinch of salt
    • 2 tablespoons marshmallow creme
    • 3 strips crispy cooked bacon, crumbled

    What to Do

    1. In a medium bowl, whisk peanut butter, oil, and egg. Stir in brown sugar, milk, and vanilla. Add flour and salt; mix well. Stir in marshmallow creme and bacon. Divide batter between 2 (12-ounce) mugs.
    2. Microwave one at a time 75 to 90 seconds, or until firm in center.

    Notes

    Garnish with a dollop of marshmallow creme.

     

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    Anything I can make in the microwave is great as far as I'm concerned because I love things to be quick. And mug cakes always look so cute. It could be a nice gift if you put the dry ingredients in the mug and wrapped it with cellophane and left the directions for the rest. I may make some for Christmas.

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