Peanut Butter and Jelly Pie
- SERVES
- 6
- PREP
- 5 Min
- COOK TIME
- 5 Min
Peanut butter and jelly is everybody's favorite. Well, this is a great novel way to serve it to the gang. And you can use any flavor preserves - whatever tickles your fancy! But whichever flavor you use, they'll say, "Pie? Peanut Butter and Jelly Pie? Wow! More! More!"
What You'll Need
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup peanut butter
- 1/2 cup confectioners' sugar
- 1 tablespoon milk
- 1 prepared 9-inch chocolate-flavored pie crust
- 1/2 cup strawberry preserves
- 2 cups frozen whipped topping, thawed (an 8-ounce container is 3-1/2 cups)
What to Do
-
In a large bowl, combine cream cheese and peanut butter, mixing until well blended. Add sugar and milk; mix well.
-
Spoon cream cheese mixture into pie crust; chill.
-
Spread with preserves; top with whipped topping.
Notes
Read NextMillionaire's Pie
Your Recently Viewed Recipes
cheryl5050 3888424
Feb 19, 2014
pinterest could not locate your image when trying to pin to my board
wpjcohen 0351083
Aug 09, 2013
If you dare, a must try pie......Ooh Yeah" Peanut butter n jelly LOVERS...........Yes, yes!! I've tried shortbread crust, I tried a pie crust, both taste great, u can change the jelly if u wish. Refrigerate pie set, I added real whip cream, also added real peanut butters cups on top whip cream..... To die for!!!!!!!!!
country girl 1981
May 25, 2012
We used a prepared graham cracker crust instead of chocolate & put it all together at once then chilled it. Turned out great!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.